Quick history lesson, the Provo Tabernacle was built in 1883 and took 15 years to complete at a cost of $100,000. Twice during its life, it was condemned due to a sagging roof, however was repaired and put into use once again. It was a building of historic significance to the city of Provo as well as a very functional facility. The building was used for church meetings and performances. Since we've lived in Provo, we've even had a couple of stake conferences there. Its a very significant loss for the community and I was sad to see this beautiful building destroyed.
Sunday, December 19, 2010
R.I.P. Provo Tabenacle
Quick history lesson, the Provo Tabernacle was built in 1883 and took 15 years to complete at a cost of $100,000. Twice during its life, it was condemned due to a sagging roof, however was repaired and put into use once again. It was a building of historic significance to the city of Provo as well as a very functional facility. The building was used for church meetings and performances. Since we've lived in Provo, we've even had a couple of stake conferences there. Its a very significant loss for the community and I was sad to see this beautiful building destroyed.
Saturday, December 18, 2010
A Friday Night Christmas date
Then it was home for making some delicious Christmas sugar cookies (for our original plans) and decorated them with festive Christmas sprinkles.Friday, December 17, 2010
Dark Chocolate Orange Sticks
Slice the ends off 5-6 oranges, peel them from one end to the other, and remove the peels. Slice the peels into thin strips. Definitely save the orange innards for future snacking. (Sorry the lighting in my pictures is so awful, I made them on Thursday night in order to celebrate finals being done.)
Using a medium size pot, place the peels in boiling water and blanch them for a few minutes. Rinse the peels under cold water and then repeat this process a second time. This is done to remove the bitterness of the peels.
Prepare a simple syrup by combining 1 c. water and 1 c. sugar in a pot. Bring the syrup to a simmer and place the peels in the pot. Allow to simmer for 1 hour. Check back periodically to stir the peels around to prevent burning. Once the peels have cooked, remove them from the pot, and place them on a plate or rack to cool & drain.
Melt 16 oz. of chocolate (I prefer semi-sweet), in a double broiler or any other set-up similar to double broiler. Dip the candied orange peels in the chocolate, remove them quickly, and place them on a sheet of wax paper. Store the orange peels in an airtight container.
Tuesday, December 14, 2010
Birdie vs. Waterfall?
My sister and I firmly believe the answer is a "birdie" sip. However, the boys would not relinquish their hold on the term, "waterfall". We decided to bring the matter to facebook and both Rileys posted on their wall a survey to see who was more correct. The stakes are high... whichever team wins (girls or boys), gets to throw 10 snowballs at the losing team. That is, if it does actually snow at some point this week.
Sunday, December 12, 2010
the gift that keeps on giving?
Riley: "Alyse...you're not at your house."
Alyse: "That would be correct, I'm on campus until 8. It's a long day."
Riley: "I went shopping at DI today and I left a present for you at your house."
Alyse: "Really? What is it?"
Riley: "It's a surprise, obv."
Alyse: "Why can't you just tell me now?"
Riley: "Because then it wouldn't be a suprise."
Alyse: "whatever."
Riley: "You just have to promise me that you will never ever get rid of it or throw it away. Ever. If you do, then you just don't love me."
Alyse: "Wow, it must be a good present."
Riley: "Obv."